Veal
- Vitello Ai Funghi Porcini £13.95
- Escalope of veal in a cream and wild Porcini mushrooms sauce.
- Vitello Alla Giovanni £14.95
- Sautéed escalope of veal marinated with cream, white wine, mushrooms and roasted pancetta.
- Vitello Alla Parmigiana £13.95
- Oven baked escalope of veal with a rich tomato sauce and mozzarella cheese topping.
- Vitello Al Limone £13.95
- Sautèed escalope of veal in a butter, lemon and white wine.
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