Branzino al forno  £18.95 
Baked Sea bass with garlic rosemary, and lemon 

Salmone alla Regina £13.95 
Pan fried fillet of wild salmon, dressed with delicate prawns and pink light tomato sauce 

Zuppa di Pesce £18.95 
Mix of crustaceans in tomato sauce with crostini bread 

Gamberoni alla Marchesa Calabrese £14.95 
Roasted large King Prawns, in light delicate, sweet garlic and white wine sauce or a spicy tomato with basil and chilli sauce