Spiced squash soup

A scrumptious butternut squash soup with a tantalisingly spicy finish. The ultimate heart warmer after a day outdoors. This simple soup recipe by Giovanni will be in his upcoming book with Stephen Truelove

A scrumptious butternut squash soup with a tantalisingly spicy finish. The ultimate heart warmer after a day outdoors. This simple soup recipe by Giovanni will be in his upcoming book with Stephen Truelove: The Therapy of Cooking - keep your eyes peeled for more info!

DID YOU KNOW: This dish includes turmeric, which is a powerhouse spice proven to have anti-inflammatory benefits. So, gobble your way to a healthy and happy lifestyle.

A big shoutout to Fay Hansen for this delicious recipe!

Loved this dish? Then you butternut leave without giving it a like. While you’re at it, subscribe for more delicious dishes from Giovanni here: youtube.com/giovannimalacrino

Ingredients:

1 tsp ground cumin
1 tsp ground coriander
1 tsp curry powder
1tsp ground turmeric
600g Butternut Squash
½ small onion, peeled
1 tbsp coconut oil
¼ red chilli, deseeded
1 tsp finely chopped ginger
1 garlic clove, peeled and finely chopped
2 stalks of celery, chopped
1 carrot
400ml coconut milk
200ml hot vegetable stock
1 tbsp fresh lime juice
Pinch of black pepper
Crushed almonds to garnish